Can Too Much Protein Give You Diarrhea?

Whether it's to bulk up muscles or lose weight, many people choose to eat a high-protein diet. If you are experiencing diarrhea while on a high-protein diet, you might wonder if too much protein is the cause.

Is Eating Yeast Bad for You?

While yeast served on its own probably isn't a staple in your diet, you likely eat at least one of the three common dietary types -- baker's yeast, brewer's yeast and nutritional yeast. Some people consume yeast as a dietary supplement, add it to recipes and, of course, use it in baking.

Dr. Sebi Diet

Dr. Sebi, a native Honduran who refers to himself as an intracellular therapist and herbalist, claims an organic, vegan, largely raw diet will cleanse your cells of toxins and cure diseases. He founded the USHA Healing Village in Honduras to help teach his ideas about dietary and herbal therapy.

Is it Dangerous to Drink Raw Egg Whites?

Egg whites are a nutritious, economical food, containing over 3 grams of high quality protein in each serving, along with a number of important vitamins and minerals. For this reason, some people add egg whites to protein shakes or health smoothies, while discarding the egg yolk to avoid unnecessary cholesterol.

What Are the Health Benefits of Pumpernickel?

Pumpernickel -- a brown bread made from coarse rye flour -- features a rich, robust flavor and partners well with hearty foods such as aged cheese and smoked salmon.

Chicken for Gout Sufferers

You can still eat chicken if you have gout, but you'll need to choose certain preparation methods and limit how much you eat. Chicken, like all other types of poultry, meat, fish and shellfish, is a source of purines. Purines are broken down into uric acid in your body.

Coconut Oil vs. Rice Bran Oil for Health

Coconut and rice bran oils are specialty oils used for cooking and for their purported health benefits. Coconut oil contains high levels of saturated fat, a fact that remains controversial among nutrition and health experts. Rice bran oil contains 42.

Avocado Vs. Salmon for Omega-3 Levels

Omega-3 fatty acid, an essential fatty acid the body needs but cannot produce, plays a vital role in brain function, controls blood clotting and helps reduce inflammation. Omega-3 fatty acid belongs to the group of polyunsaturated fats and is in a variety of foods.

How to Use Protein Powder for Weight Loss

Protein powder can be a tool in a successful weight-loss plan, but it isn't a magic bullet when it comes to trimming pounds. You can use it to support muscle repair after a hard workout and to boost your protein intake when you just can't get enough from whole-food sources.

Vitamins to Improve Kidney Function

Vitamins are needed to keep your kidneys functioning at an optimal level. Your kidneys regulate your fluid levels, stabilize your blood pressure, control your red blood cell production, balance your calcium and mineral levels and expel wastes through your urine.

Things to Eat for Breakfast With IBS

Irritable Bowel Syndrome is a disorder of the muscular movement in the digestive tract. Physicians are unsure of what causes it but believe there is a problem with the signals between the brain and intestines. Symptoms may include belly pain, bloating, cramping, diarrhea and constipation.

The Nutritional Value of Yellow Squash

Yellow squash, also called yellow zucchini or summer squash, is a hot weather vegetable picked in its immature stage to ensure a thin, edible skin and sweet, soft flesh. This squash typically ranges in size from 6 to 8 inches long, although it can be smaller, depending on when you pick the fruit.