How to Cook Sausage in the NuWave
Cooking sausage in the NuWave Oven, a countertop appliance that uses infrared technology, is a cinch. The technology of the NuWave Oven allows food like sausage to be cooked faster while still maintaining a rich flavor and juicy texture.
Cooking sausage in the NuWave Oven, a countertop appliance that uses infrared technology, is a cinch. The technology of the NuWave Oven allows food like sausage to be cooked faster while still maintaining a rich flavor and juicy texture. Cooking times are determined by thickness, so take note of the size of your sausage patties or links.
Step 1
Remove the dome on the NuWave Oven and place your sausage patties and links on the cooking rack, which should be on top of the pan liner.
Step 2
Place the dome back.
Step 3
Enter the cooking time for the sausages on the oven's timer in hours and minutes, if appropriate. Sausage that is 1 inch thick should take between eight and 10 minutes total time to cook.
Step 4
Determine the appropriate level of power; it would be best to cook sausage at the highest level, or level 10, which is equivalent to 350 degrees F.
Step 5
Press the "Start" button to begin the cooking process.
Step 6
Push the "Pause" button halfway through the cooking time and turn the sausage links or patties over.
Step 7
End the cooking process when the sausages are ready by pressing the "Pause" button twice.
Step 8
Remove the top dome and serve the sausage.